All recipesSkirt Steak · Easy
Grilled Wagyu Skirt Steak Tacos
High heat, fast cook, sliced thin against the grain. Texas taco night, elevated.
- Cook
- 20 min
- Total
- 20 min
- Difficulty
- Easy
Method
- 1
Marinate skirt steak 30–60 minutes (no longer — lime breaks down Wagyu fast).
- 2
Heat grill as hot as it will go. Cook skirt 90 seconds per side. Pull at 125°F.
- 3
Rest 5 minutes. Slice against the grain into thin strips — critical for tenderness.
- 4
Char tortillas directly on the grill grate, 10 seconds per side.
- 5
Build tacos: tortilla, beef, onion, cilantro, salsa verde, squeeze of lime.
Get this cut on repeat.
Every share includes steaks, ground, roasts and brisket or short ribs.
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